57 Macleay Street Potts Point NSW 2011  (02) 9332 2344

Our Reservation Policy

Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 9332 2344. If your booking is for 6 or more guests we require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.

If you would like to book a private event please email functions@thebentley.com.au.

We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations. For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame.

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The vegan A-La-Carte menu is designed to share and available from Sunday to Friday. On Saturday nights we offer the 5 and 7 course tasting menus only.


Charred Sourdough 3pp

Quinoa + Sichuan Crackers 8

Baby Sweet Corn + Leek + Aioli 14

Tortilla + Sweet Potato + Tomato + Lime 16

Vegetable Crudites 19

Macadamia Tofu + Grape + Celeriac + Kelp 26

Spring Peas + Meyer Lemon + Wild Garlic 28

Asparagus + Elderflower + Hazelnut 28

Eggplant + Shiso Seed + Almond 29

Onion + Walnut + Tonburi + Eucalyptus 32

Savoy Cabbage + Black Garlic + Mustard Seed 30

Jerusalem Artichoke + Shiso + Leek + Black Lime 32

Abalone Mushroom + Carrot & Black Olive XO + Potato 36


*Menu is subject to change






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