Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 9332 2344. If your booking is for 5 or more guests we require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.
We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations. For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame.
DAVE VERHEUL // TUESDAY JUNE 4
Our Yellow Presents… series brings great chef talent from around Australia into the Yellow kitchen to see what they can do with a vegetable-only menu.
Dave Verheul of Embla and Lesa in Melbourne is the next guest chef to hit the pass on Tuesday June 4.
MENU COMING SOON…
$130 per person for snacks + 5 course vegetarian tasting menu