Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 9332 2344. If your booking is for 5 or more guests we require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.
We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations.
For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame. Please check the additional information section on your confirmation email from opentable.com.au for any booking conditions.
New Year’s Eve
7-COURSE TASTING MENU
Jersey Milk Curd + Peach + Sea Grapes
Braised Leek + Beetroot Spice + Cured Duck Yolk
Butternut Pumpkin + Miso Butter + Saltbush
Eggplant + Corn + Black Garlic
Forbidden Rice + Aromatic Sauce + Smoked Yoghurt
Sheep’s Yoghurt + Brazilian Tree Grape + Licorice
Mandarin + Coconut + Toasted Almond
7 course menu $95 pp Matching wines $85 pp
Non alcoholic pairing $65 pp